Woks and Koi Restaurant Menu in Lagos

Woks and Koi Restaurant offers a refined take on traditional Chinese cuisine within a modern setting. The menu features a range of carefully crafted dishes, from classic chicken spring rolls and chicken corn soup to flavorful specials like fried rice with vegetables and sliced beef in black pepper sauce. Patrons can also enjoy a variety of cocktails, including the popular Long Island Iced Tea, complementing an extensive wine and beer selection.

Designed to accommodate lunch, dinner, and late-night cravings, this venue serves options suitable for solo diners and groups alike. Its offerings include happy hour food and drinks, small plates, as well as vegan and vegetarian selections, ensuring a diverse dining experience. Whether ordering for takeout, delivery, or indulging on-site, guests can expect attentive table service in an atmosphere that balances casual comfort with upscale charm.

Popular dishes frequently highlighted by diners include the special fried rice chicken platter and Singapore noodles, showcasing the kitchen’s expertise in blending traditional flavors with contemporary presentation. The menu also supports private dining and catering services, making it ideal for both intimate meals and larger gatherings. With operating hours from noon until 10 PM daily, the restaurant is an inviting choice throughout the day.